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Volume 1
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UKCO2019
|
Next issue
UK Congress on Obesity 2019
Leeds,
United Kingdom
12 Sep 2019 - 13 Sep 2019
All volumes
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0003 OU2021
0001 UKCO2019
Summary
Abstract Book
Programme
Volume Editors
Abstracts
Contents
UKCO 2019
(1)
Redesigning a Tier 3 Weight Management Service through the use of a mobile application
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Exploring engagement with the food provisioning in areas of deprivation: Findings from three ethnographic case studies
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Oral Communications
(1) (1)
The Impact of Bariatric surgery on incident Cardiovascular disease in the UK: A population-based matched controlled cohort study
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Listening to the unheard voice: a qualitative exploration of the views of men working in routine manual occupations and their general practitioners about body weight, health and weight management programmes
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Pregnancy after bariatric surgery: a case-control study of maternal risk factors for small for gestational age babies in the AURORA dataset
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A systematic review of the evidence for interventions to increase levels of physical activity in patients following weight loss surgery
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Cognitive and behavioural strategies employed to overcome 'relapse' among weight loss maintainers and regainers: a qualitative study
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(1) (2)
Critical reasoning and advertising in children and adolescents: a narrative synthesis from a systematic review
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Impact of health warning labels on snack selection: two online studies
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Ethnicity, migration, and weight misperception: a Born in Bradford study
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Does exposure to socially endorsed images of food on social media affect our consumption of low and high energy dense foods?
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A Social Network Analysis of the #SugarTax debate on Twitter
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(1)
Impact of exercise training on food reward and eating behaviour traits that promote overconsumption in individuals with overweight and obesity
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Obesity and disease severity in people with atrial fibrillation: a community-based cross-sectional survey
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The associations between lunch type consumed during a school day and UK adolescents' overall diet quality
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Abstract unavailable
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The impact of weight stigma on healthcare practitioner-patient relationship
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Rapid Fire Communications
(1) (1)
Appeal biases for sweet and fatty foods are robust following a single session of transcranial direct current stimulation (tDCS) in a healthy weight population
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Using dietary patterns methods to identify indicators of diet quality in the UK adult population - the development and validation of Brief Diet Quality Assessment Tools (BDQAT)
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Methods for the economic evaluation of obesity prevention dietary policies and population level interventions in children: a systematic review and critical appraisal of the evidence
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Abstract unavailable
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Including psychological variables in health economic modelling of obesity
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Plate size and food consumption: A pre-registered experimental study in a general population sample
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(1)
Bariatric surgery among older adults: a matched case-control study on 30-day and 5-year mortality and changes in Body Mass Index and HbA1c up to 5-years post-operatively
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Short- and long-term reductions in physical activity attenuate the rate of weight loss during dietary energy restriction in women with overweight and obesity
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Exploring the effect of weight loss on food reward at the individual level
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A low-carbohydrate, low-energy diet for people with type 2 diabetes in primary care: a randomised controlled feasibility trial
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Systematic review of brief interventions aimed at promoting energy balance behaviours delivered during antenatal care
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Population level risk factors associated with childhood obesity
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Poster Presentations
(1)
Using planning powers to promote healthy weight environments: Local authorities' insights on the implementation gap, and creation of planning guidance to tackle local obesogenic environments
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The impact of HENRY on parenting and family lifestyle: An exploratory analysis of the mechanisms for change
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Abstract unavailable
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Effect of bariatric surgery on LEP gene methylation in recall mucosal samples
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Effectiveness of diabetes prevention programmes among Arab ethnic groups: A systematic review
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Sex differences in effects of moderate-intensity acute aerobic exercise on food reward and appetite in persons with methamphetamine-dependence
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The impact of adult weight management interventions on mental health: A systematic review and meta-analysis
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Best Practice: Manchester Healthy Weight Project
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A mixed-methods study exploring adults' use of dessert-only food retail outlets
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Abstract unavailable
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The classification of physical activities from accelerometer and heart rate data: Machine learning approaches
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A methodology to minimise the effect of missing data for the use of commercial activity monitors in free-living subjects
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The Impact of Bariatric surgery on Cardiovascular disease, mortality and weight in Elderly patients in the UK: A population-based matched controlled cohort study
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Abstract unavailable
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Using innovative approaches to manage child and adolescent obesity in a multidisciplinary level 3 service (connect) within a value based healthcare programme
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Evaluating the Change4Life Food Scanner app: protocol for a randomised pilot and feasibility trial
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The effects of Plant- based Dietary Recommendation on Parameters of Health
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The colour of appetite: How does ambient colour affect appetite?
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Exploring pupil and staff perceptions of school food and drinks: Findings from a feasibility study
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Clinically significant weight outcomes at 12-weeks for adults across English regions and deprivation deciles following attendance at a commercial weight management programme
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Are brief interventions for obesity in primary care effective when patients are asked to pay for weight-loss treatment? An observational study with embedded randomised trial
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The Test Re-test reliability of the Leeds Food Preference Questionnaire for quantifying food reward in Obesity and Lifestyle research
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Takeaway food outlets around secondary schools in the UK: Using different methods for evaluating the takeaway food environment
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Development and validation of a novel weight loss maintenance knowledge and beliefs scale
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Effects of advertising on children's understanding and attitudes: use of public and patient involvement to understand young people's response to a systematic review
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Family-centred approaches to developing 'Connect'; the first specialist weight management service for children and young people in Wales
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Why does attrition to Weight Management Interventions differ with deprivation and does it have anything to do with equity?
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Use of an ECAL indirect calorimeter measuring resting metabolic rate and fat burning capacity in a lifestyle medicine clinic for adults with diabetes, pre-diabetes and unwanted obesity
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Implementation fidelity of the OneLife Suffolk Integrated Healthy Lifestyle Service
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Craving control is the strongest psychological predictor of overconsumption in response to high energy density meals in women engaged in weight loss
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The relationship between relative deprivation and access to bariatric surgery
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Abstract unavailable
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myfood24, an online 24h recall tool is a valid tool for measuring diet and may be useful in clinical populations
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Abstract unavailable
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Abstract unavailable
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Long-term outcomes of attending a community weight management programme
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The association between resting metabolic rate and free-living daily energy intake is moderated by body fat percentage and is stronger in lean women than women with overweight and obesity
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Quantification of true inter-individual variability in exercise-induced changes in body weight and composition and markers of appetite in individuals with overweight and obesity
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Is body mass index (BMI) associated with reaction time? Results from the UK Women's Cohort Study
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Support Required to Maintain Weight Loss after an Initial Intervention: A Mixed Methods Study of Patients' Views
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Parental practices around feeding and exercise in children living with and without asthma
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Abstract unavailable
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Behaviour change and weight and outcomes in patients referred to a community weight management programme
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Perceptions on overweight and obesity among African migrant women living in the UK
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The Influence of Taste Genetics on Food Preference and Intake in Adolescence - Systematic Review
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Mind the Gap 2 - The effect of working memory training on the possible physiological and behavioural compensatory responses after weight loss: A study protocol
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DNA methylation biomarkers of early life rapid weight gain: Findings from the Newcastle Thousand Families Study and the Avon Longitudinal Study of Parents and Children
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To what extent does contamination affect a feasibility trial evaluating a public health intervention?
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A physical activity intervention among community groups of older women in socio-economically disadvantaged areas: randomised feasibility study
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'It's got adverts… Always, always there' - Change over time in the impact of junk food marketing on children and young people's dietary behaviours
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Abstract unavailable
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Development and evaluation of a pilot educational intervention to improve older adults' understanding of current UK nutrition labels
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Abstract unavailable
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The acceptability of alginate containing pork sausages
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Anticipation of an acute 24 h period of severe energy restriction increases energy intake and reduces physical activity energy expenditure in the previous 24 h, in lean males
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Developing a new Arabic Food Composition Database for an Online Dietary Recall Tool-myfood24
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Perceived role of the environment in causing obesity and support for government policies to tackle obesity: A systematic review with meta-analysis
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The impact of diet on gestational diabetes mellitus incidence within distinct and diverse ethnic populations: A systematic review and meta-analysis
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Does eating behaviour mediate genetic susceptibility to a higher BMI among young adults?
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Early pregnancy maternal adiposity measures and adverse pregnancy outcomes: A systematic review
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Patient reported experiences (PREMs) of engagement with an NHS weight management service for adults with obesity - content analysis of patient feedback collected using a short messaging service (SMS) application
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The impact of demographic factors such as gender in reducing BMI in children participating in a weight management intervention in the United Kingdom
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Bariatric surgery is associated with reduced risk of the development and progression of foot disease in patients with type 2 diabetes: A matched controlled cohort study
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Oops…that's interesting! 4-8 year old children are too willing to taste vegetables, fruit and wholegrains in pilots of a small-group tasting activity
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